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Tawa Taka-A-Tak

Home Tawa Taka-A-Tak

Chicken Tikka Nawabi(D

Marinated and roasted chicken breast cooked and sautéed on tawa with fresh peppers, tomatoes & coriander.

£12.95

Jungly Chicken (On Bone) 1/2(D)

Marinated and roasted chicken breast cooked and sautéed on tawa with fresh peppers, tomatoes & coriander.

£12.95

Adraki Lamb Chop(D)

Marinated spring lamb cooked and sautéed on tawa with peppers, tomatoes & spices, freshly garnished with coriander.

£15.95

Akbari Garlic Gosht(D)

Cubes of tender spring lamb cooked in a robust blend of spices. A tangy blend of tomato with peppers, onion & ginger.

£14.95

Samundari Zhinga(D)

King prawns cooked on tawa with coarsely chopped onions, fresh coriander and finished with carom seeds/ bishop’s weed.

£17.95

Angaray Paneer(D)(N)

Cottage cheese cooked with bell peppers, ginger and chillies in a tangy blend of onions and tomato gravy.

£12.95

Salmon -Dill-Tikka(D)

Grilled salmon chunk with fresh dill, yogurt & spices.

£15.95

Tandoori Seabass(D)

Whole fish fillet marinated with spices & yogurt, cooked in tandoor and finished on tawa.

£15.95
51-59, Abbey Street Derby DE22 3SJ
01332 300444
[email protected]
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OPERATING HOURS

MONDAY – SATURDAY
5:00 PM -10:00PM
SUNDAY
Closed

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